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Feb 24, 2020 — By Texas Monthly

Retro meets contemporary in the Sinclair Hotel’s steakhouse.

Feb 3, 2020 — By Texas Monthly

Elevated seafood, pasta, and steaks.

Feb 3, 2020 — By Texas Monthly

Austin's epicenter of the Southern renaissance.

Feb 1, 2020 — By Texas Monthly

This historic River Walk steakhouse charms with a cozy setting and excellent food.

Jan 8, 2020 — By Texas Monthly

From Europe to South America, a travelogue of flavors.

Jan 7, 2020 — By Texas Monthly

Cowhide, taxidermy, and big meat dominate.

Jan 7, 2020 — By Texas Monthly

A Denver steakhouse puts down stakes in Houston.

Jan 7, 2020 — By Courtney Bond

A modern ranchero vibe and grilled meats galore in the Worthington Renaissance.

Jan 4, 2020 — By Texas Monthly

Fauna is reborn under chef Peter Barlow.

Dec 17, 2019 — By Texas Monthly

Serious steaks, inventive flavors, and upscale appeal from celebrity chef Curtis Stone.

Dec 3, 2019 — By Texas Monthly

Local products star in elegant dishes served with sides of Southern charm.

Dec 2, 2019 — By Texas Monthly

Matt McCallister is at home with casual fine dining.

Dec 1, 2019 — By Texas Monthly

Jaw-droppingly inventive Japanese fusion served in a dark and homey place.

Dec 1, 2019 — By Texas Monthly

A top Texas restaurant from award winner Justin Yu.

Dec 1, 2019 — By Texas Monthly

The coolest room in town and chef Chris Kinjo’s magnificent sushi.

Oct 29, 2019 — By Texas Monthly

Travel back (and flash forward) in this riverside time capsule.

Oct 29, 2019 — By Texas Monthly

A mix-it-up menu with Texas twang.

Oct 28, 2019 — By Texas Monthly

Chef Mark Holley gives Davis St. new life.

Oct 24, 2019 — By Texas Monthly

It's a car wash and a Mexican food adventure.

Sep 30, 2019 — By Texas Monthly

Greek-inspired seafood draws the crowds to this hot spot in the River Oaks District.

Sep 29, 2019 — By Texas Monthly

This gracious mainstay for Creole cuisine has been charming Houstonians for some fifty years.

Sep 29, 2019 — By Texas Monthly

Classic Italian dishes in a plush setting.

Sep 18, 2019 — By Texas Monthly

This cosmopolitan steakhouse is but a stone’s throw from Texas A&M.

Sep 4, 2019 — By Texas Monthly

A modern Japanese/sushi spot has landed in an attractive Heights area strip center.

Sep 3, 2019 — By Texas Monthly

Stylized cowboy cuisine in the historic Stockyards.

Sep 3, 2019 — By Texas Monthly

This steakhouse's setting is as posh as its food is imaginative.

Sep 3, 2019 — By Texas Monthly

An elegant setting, refined Indian classics, and fusion dishes make Kiran's a Houston favorite.

Sep 2, 2019 — By Texas Monthly

The most romantic of steakhouses.

Aug 4, 2019 — By Texas Monthly

Hand-crafted soba noodles with a side of serenity.

Jul 30, 2019 — By Texas Monthly

When every little thing must be right, there’s Jeffrey’s.

Jul 30, 2019 — By Texas Monthly

The Republic is all you could want in a smart local steakhouse.

Jul 9, 2019 — By Texas Monthly

This ambitious restaurant does The Woodlands proud.

Jun 3, 2019 — By Texas Monthly

A casual bistro downstairs and fine dining upstairs in the historic Anson Mills Building.

May 31, 2019 — By Texas Monthly

Renovated and rejuvenated steakhouse matches modern style with classic dishes.

May 1, 2019 — By Texas Monthly

A gracious setting for a wide-ranging menu in the Hotel Alessandra.

Mar 24, 2019 — By Texas Monthly

Jon Bonnell's ode to all things seafood.

Mar 24, 2019 — By Texas Monthly

Old-world charm and inventive Spanish cuisine make BCN a go-to for a big night out.

Mar 24, 2019 — By Texas Monthly

An inspired restaurant equal to the world-class museum that houses it.

Mar 20, 2019 — By Texas Monthly

A sleek remodel at the Lancaster Hotel.

Mar 19, 2019 — By Texas Monthly

Dakotas is known locally for steaks, but don't miss the seafood and pastas.

Mar 18, 2019 — By Texas Monthly

From steaks its dry-aged in house to excellent wines, Café Central offers the city’s finest dining.

Feb 12, 2019 — By Texas Monthly

Paco Vargas has done it again, serving seafood and steaks in a contemporary setting.

Jan 29, 2019 — By Texas Monthly

The Lombardis strike gold in Legacy West.

Dec 10, 2018 — By Texas Monthly

Refined soul food served with a side of cultural history.

Dec 10, 2018 — By Texas Monthly

This new venture from Chris Shepherd features steaks in the old Underbelly site.

Dec 10, 2018 — By Texas Monthly

Promising new French venture in the posh River Oaks District.

Dec 6, 2018 — By Texas Monthly

Updated brasserie classics in a modern setting.

Dec 6, 2018 — By Texas Monthly

The Four Seasons' revamped restaurant is eclectic but approachable.

Dec 3, 2018 — By Texas Monthly

Diego Galicia and Rico Torres make magic in their tiny kitchen.

Nov 1, 2018 — By Texas Monthly

Enjoy steaks and seafood under an antler chandelier at old-school Bonnell’s.