James Robert & Blake Phillips
FIXE (AUSTIN) | James Robert • RESTAURANT SAGE (MONROE) | Blake Phillips
A native of Monroe, La., Chef Blake Phillips has spent the last ten years honing his craft. He actually attended culinary school in Austin, and then spent seven years cooking in some of the most famous kitchens in New Orleans. He now proudly brings a unique flair and passion to the kitchen at Restaurant Sage in Monroe. From globally inspired dishes to creative, Southern cuisine, Chef Phillips works passionately to please every palette. Click here for more delicious dishes along the Delta Delights Culinary Trail.