For the Love of Food

 

Texas Monthly is thrilled to announce a partnership with fellow foodie fan Uber Eats! Starting April 1, you can order dishes from local restaurants that have been reviewed or featured by Texas Monthly‘s trusted editors by looking for the “As Seen in Texas Monthly” seal.

For forty-five years, Texans have read the in-depth coverage of the best restaurants in the state, and today these curated dishes can be delivered to your front door along with a free three-month digital subscription. No reservation required.

Ready to order?

  1. Open the Uber Eats app on your iPhone or Android.
  2. Tap the Texas Monthly banner or look for restaurants with the “As Seen in Texas Monthly” seal.
  3. Place your order, and get ready to dive into the deliciousness!

 

For all featured restaurants and to read past reviews check out the list below:

Austin

Aster’s Ethiopian Restaurant

Cane Rosso

Chi’Lantro

Contigo

Cyclone Anaya’s Tex-Mex Cantina

Daily Juice

Donn’s BBQ

Irene’s

Juliet Italian Kitchen

Mangia Pizza

The Peached Tortilla

Sushi Niichi

Veggie Heaven

Dallas

Back Home BBQ

Big Al’s Smokehouse BBQ

Boulangerie by Village Baking Co

Bruno’s Italian

Buzzbrews

Cafe de France

Cane Rosso

Cousin’s Bar-B-Q

East Hampton Sandwich Co.

Fireside Pies

HG Sply Co.

Lakewood Smokehouse

Mudhen Meat & Greens

Norma’s Cafe

Sonny Bryan’s

Urban Taco

Houston

Andes Cafe

Bosscat Kitchen & Libations

Brookstreet BBQ

Cane Rosso

Christian’s Tailgate

Cyclone Anaya’s Tex-Mex Cantina

Daily Juice

Dak & Bop

El Tiempo

Empire Cafe

Izakaya

Jackson Street Barbecue

Kiran’s

Mala Sichuan Bistro

Pepper Twins

Weights + Measures

San Antonio

Bakery Lorraine

Barbaro

Cedar Mediterranean Grill

Costa Pacifica

Hot Joy

Suck It: The Restaurant

The Well

Tre Trattoria