★★★ (Very Good)

Uchiba

Apr 15, 2018 By Texas Monthly

Cocktails and a light menu in an airy space above Uchi.

Zaytinya
Zaytinya

Apr 4, 2018 By Texas Monthly

Chef José Andrés brings star power—and delicious Middle Eastern food—to the Dallas Cowboys' complex.

Aqui

Apr 3, 2018 By Texas Monthly

Creative Southeast Asian cuisine in a dramatic setting.

The Cedars Social

Mar 29, 2018 By Texas Monthly

Restaurateur Monica Greene brings modern Mexican cuisine to this cocktail mecca in the Southside district.

Odd Duck

Mar 20, 2018 By Texas Monthly

Bryce Gilmore works his magic in a lively, sunny spot on South Lamar.