Gulf Coast
The Pit Room is still in its early phases. They plan to add dinner hours soon, and the menu will continue to grow. Look for some of the items next door at Jackson’s Watering Hole, which Sambrooks also owns. You might remember that name as the bar where Pappa Charlie’s…
Julian’s is a good barbecue joint with the potential to be great. And for Corpus Christi, it is as good as it comes.
Pitmaster Randy Witt does an admirable job of getting the superb smoked chicken and giant spare ribs tender, without drying them out.
Tejas Chocolate Craftory is proof that great Texas barbecue can happen anywhere, even in a chocolate factory.
