Owned by Sicilian (and former pro basketball player) Francesco Inguaggiato and his wife, Susan, this old-school Italian restaurant delivers reliable dishes in a cozy atmosphere. Bellino’s welcomes diners with warm rolls and a garlicky dipping oil made all the better with a carafe of house red. The mussels tasted right at home in their chunky tomato broth, and the lasagna hit high marks with its creamy ricotta filling and rich meat sauce.