The outdoor deck feels like a backyard party, making this open-late spot a college hangout. But don’t be fooled by the grown-up-size swings and profusion of bar games. This renovated downtown spot has culinary chops too. The burger, for instance, comes with crispy house-cured pork belly, a fried egg, and scratch pickles. Our favorites were the beer-battered-fish tacos and the fried chicken, seasoned with a spicy chile oil and herbs and served with buttery biscuits. When you need to cool things down, try a prickly pear margarita or a Ranch Water.