This new sit-down, table-service taqueria is the brick-and-mortar outgrowth of a popular food truck that still operates just a few blocks away. Birria is the thing here, and you’ll definitely want to order the quesatacos: falling-apart-tender beef stewed with chiles and spices, stuffed into corn tortillas with cheese, grilled until hot and crispy, and served with chopped onions, cilantro, and lime. Alone, every bite is cheesy, meaty goodness, but up the ante by dipping your quesataco into rich consommé, bursting with big chunks of stewed beef and so flavorful that you’ll end up spooning out every last bit.