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Dining Guide

Brix Barbecue

City: Fort Worth

Cuisine:

Method: Oak and pecan in an offset smoker

Pitmaster: Trevor Sales and J Jemente

Rating:

Address: 218 Bryan Ave., Fort Worth, TX, 76104

Hours: Sat 11-sold out, Sun 6pm-sold out

Phone: (219) 363-6210

Website: https://www.facebook.com/BrixBarbecue/

Year Opened: 2017

Last updated: August 19, 2020

Reviews

  • Gary McCulloiugh

    You do know what “dank” means, don’t you? It doesn’t mean a creamy flavor.

  • TXBBQMAN

    “Funkytown.” I be boycotting this place for that one reason. As a PROUD Ft. Worth resident from 1963-2000, I cherish the TRADITION of the town nickname “Cowtown” or even “Panther City”. But for some reason the newly TRANSPLANTED milennials in their downtown condos feel they have the right to “re-name” Ft Worth “funkeytown?” Sorry kids, ain’t gonna happen while the proud Ft Worth seasoned citizens from the likes of Paschal, Arlington Heights, Southwest, Poly, Eastern Hills, North Side, Riverside, Como and all the other heritage high schools and areas of town are still kicking.

    • whoknows7

      You seem like you’re really fun at parties.

      Also, RANDOMLY capitalizing WORDS makes you look not SMART.