Dining Guide
Cooper’s Old Time Pit Bar-B-Que
Pork ribs had a bit more a kick from black pepper, but they were also a bit chewy, especially the rib tips. A beef rib had decent flavor, but wasn’t particularly memorable. One memorable item worth noting is the beans. These are freebie beans to be doled out by the bucket-load if you wish from the communal pot. For free beans, they certainly put plenty of effort into them. Viscous and meaty enough to be a meal on their own, there are also plenty of jalapenos floating around if you want some greenery with your meal.
City: Fort Worth
Cuisine: Barbecue
Address: 301 Stockyards Blvd, Fort Worth, TX, 76164
Hours: Open Sun-Thur 11-8:30, Fri & Sat 11-9:30
Phone: 817-626-6464
Website: www.coopersbbqfortworth.com
Last updated: May 3, 2013
Reviews
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Cooper’s Old Time Pit Bar-B-Que
Texas is in the midst of a barbecue renaissance, an age of smoky enlightenment. One need only sample the goods at new-guard establishments like Franklin Barbecue, in Austin, or Pecan Lodge, in Dallas, to realize it. Yet in the face …