Dining Guide

Garufa

Polished furniture and dark wood floors, accented with brickwork and gold-toned walls, set off paintings of tango dancers set above the doors like religious iconography. Famous for house-made empanadas, Garufa offers seven varieties, including a creamy Roquefort cheese mixed with celery and pecans. Steaks, cooked Argentinean-style on a special imported grill, remain the city’s best.