The distinctive aroma of spicy cooking greets you when you enter this modest establishment. What was once just a bakery has expanded with a menu that reads like a top ten list of Creole and Cajun delights. Gumbo, étouffée, shrimp and grits, blackened redfish, and even some international delights like paella and jerk catfish are to be found here, as well as all-day breakfast (check out the French toast take on chicken and waffles). Pick up some tea cakes and pralines on your way out.
Hours: B & L 7 days.
Last updated: July 28, 2016