With a homey vibe, a casual staff, and an enduring menu, the Lib has settled nicely into the pink former convent in the heart of King William. It may no longer be in its left-leaning former building, but its food is still American with a liberal sprinkling of the borderlands: the chile relleno en nogada, with its spicy-sweet picadillo-stuffed poblano and pomegranate-scattered cream sauce is one of our favorite regional dishes. And you can’t go wrong with the lamb burger or the quail in green. Daily lunch specials offer value and satisfaction, like a recent bacon, potato, and Grùyere quiche.
City: San Antonio