Dining Guide

Pakpao

The colorful interior nicely offsets the beautiful plating of the food. Our delicate taste buds, traumatized from a previous visit, steered us away from the starred menu items (read “spicy”) toward fresh spring rolls packed full of shrimp and mango and an entrée of chicken curry with multihued bell peppers in a lidded ceramic bowl. The mango sticky rice is the epitome of comfort.