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Dining Guide

Paris 7th

Taking over the nearby shuttered Le Cep space, Saint-Emilion branches into new territory after a 33-year run. The city’s favorite French menu lives on here in a posh but more modern and roomy space. Chef Kobi Perdue’s filet mignon steak tartare, served in a hollowed beef shin, with cornichon, onion, egg, and toasted baguette, is pure elegance, and that’s just for starters.

City: Fort Worth

Cuisine:

Drinks: Bar

Price: $$$$

Rating: ★★★★

Address: 3324 W. 7th, Fort Worth, TX, 76107

Hours: D Tue–Sat.

Phone: 817-489-5300

Last updated: April 4, 2018