Pad thai is our go-to at Thai restaurants, and Sawasdee offers a satisfying rendition: gingery, lots of thinly sliced chicken, mushrooms, carrots, onion, and bell pepper, spiced to your choice with incendiary red Thai peppers. The depth of flavor in the sauce complements the dish’s crisp freshness. Extensive vegetarian dishes are available too, notably the soups and the vegetable tempura. And there are lots of more complex dishes too, like a roasted duck curry and a whole fried trout topped with your choice of sauces. An unassuming but neat strip center spot, Sawasdee attracts neighbors from Castle Hills and a steady lunch crowd too.
City: San Antonio
Drinks: No bar