Dining Guide

Uchi

Though open for dining with modified seating for social distancing, this upscale sushi favorite has mastered the to-go domain. Order this to go: Broccoli katsu stays nice and crisp for the restaurant-to-home transition, as does the Spicy Crunchy Tuna roll. Cold orders such as sake toro (salmon belly), hamachi (yellowtail), and madai (Japanese sea bream) are all thoughtfully packaged separately from any warm orders (though bring a cooler if you have a long drive). Pro tip: The daily specials menu is not online, so pick up the phone if you don’t want to miss anything.