Known for a global collection of unique taco combos, this new offshoot of the Dallas-area original is drawing crowds. Perhaps it’s because they do it all with a velvet touch; amenities include plenty of parking and a pleasant patio. Shunning carbs? Order the ahi tuna poke taco wrapped in lettuce. Want breakfast or brunch? You’ll need the tater tots with a fried egg on top or the fluffy all-day frittata. Craving Indian fare? Bet you’ll like the crispy chicken tikka taco with pepper sauce as much as we did. Handy tip: the to-go window sells whole rotisserie chicken.
Cuisine: Eclectic Mexican