With its colorful decor and laid-back vibe, this local watering hole is also the perfect place to meet for a bite. Offered up are hand-tossed pizzas, hearty sandwiches, and killer salads, just to name a few. We began our dinner with delightful crispy Parmesan-crusted zucchini bites served alongside creamy ranch dip. The chipotle-cinnamon grilled salmon came topped with a jammin’ mango salsa, while the Strawberry Cider salad arrived with delicious candied pecans, big chunks of blue cheese, strawberries, and grilled green apples on a bed of greens. By the time we finished dining alfresco on the patio, overlooking Saengerfest Park, part of the indoor dining area had been converted to a stage and a dance floor to make way for a twelve-piece funk band!