What to order for takeout at restaurants around the state, plus some pro tips.
The State
Houston-raised actor and stand-up star Catherine Cohen confronts anxiety and narcissism in a self-deprecating collection of poems.
A West Texas man seems to be tired of living on Mountain Standard Time.
The pharmaceutical industry may not be ready for a coronavirus medicine you can chew like fruit leather.
In the heart of hard desert country, this welcome refuge features hiking, breathtaking vistas, and proximity to must-visit West Texas attractions.
With Davis Mountains State Park as your home base, you can find a lot to explore in the area.
Lone Star State leaders have worried about transplants importing West Coast values and politics here. But they’ve largely ignored the more pressing challenges newcomers are bringing with them.
During the past few years, a small group of girls in Marfa has used the simple wooden stool to create a business that has, well, legs.
Texas Monthly adds and updates approximately sixty restaurant listings to our Dining Guide each month. There’s limited space in the print issue, but the entire searchable guide to the best of Texas cuisine is at your fingertips online! Below are a few highlights from the new restaurants reviewed in our February 2021…
Whatever your views are on hunting, I think you’ll find senior editor Wes Ferguson a clear-eyed guide to this timely topic.
Plus, Post Malone donates thousands of pairs of custom-made Crocs to students.
Austin’s Rebecca Wright creates wearable art from treasured pieces, such as the overalls she recently made for musician Benny Blanco.
Walter Prescott Webb’s previously unpublished memoir recounts the experiences that shaped his best-known—and most controversial—works.
Tomball's Tejas Chocolate & Barbecue is one of the best smoked-meat joints in the state, but it pours its heart into its bean-to-bar confections.
This scrappy town on the edge of the Big Bend region has a trendy motel, pistol-packing waitresses, and starry nights aplenty.
Two decades ago, a woman bought a cutting from a nursery in the Rio Grande Valley. What grew was much bigger than a tree.
The Austin artist has been creating distinctive, large-scale collages for years.
With state government more firmly in Republican hands, the next year will feature a return of the Republican civil war. Here are the skirmishes to watch for.
An Austin man is skeptical that a company held by a Chicago investment firm can claim that distinction.
Japanese native Nao Tomii applies his sculpting background to the handmade bikes he produces at his Austin workshop.
We signed a deal to produce four books over the next four years. The first volume will go on sale next fall.
Do the Right Thing I enjoy your articles each month, until it comes to your political writing. “Elephant Tricks,” from the elections coverage in your November issue, illustrates my concerns best. The article explains how the Republicans will continue to be wrong, not what they’ve done…
The University of Dallas professor is urging Republicans to build a post-Trump, big-tent, big-spending party that’s economically populist and socially conservative.
Spread the love with this vibrant, versatile condiment that's a righteous kick to the system.
How a Texas Ranger’s personal mythology came to be accepted as popular history.
Plus, an intoxicated passenger forced a plane heading to Houston to land early in Alabama.
In Houston, genetic testing innovations are helping doctors solve decades-old mysteries.
Even during the pandemic, visitors still travel to the Rio Grande Valley to hear the musical stylings of the famous devotional group.
With chatter about Texas leaving the union on the rise, two new books remind us what it was like the last time we tried to go it alone.
What to order for takeout at restaurants around the state, plus some pro tips.
Winter kayaking and canoeing are catching on, even among heat-loving Texans.
A Houston exhibit of images scavenged from junk shops and flea markets offers a view of the past that anticipates the present.
Plus, a horse cloned from an endangered Mongolian breed was born at a Canyon veterinary hospital.
What to order for takeout (plus pro tips) at restaurants around the state.
A Belfast woman is looking for a few good corn husks.
Texas GOP chairman Allen West is at war with the governor and in love with the camera.
After her four decades of dining across Texas came to a halt in the pandemic, Pat Sharpe realizes that what makes a meal special goes way beyond the food.
After contracting COVID-19 earlier this year, the musician had spent most of this past summer in isolation—where he was still writing songs.
What to order for takeout (plus pro tips) at restaurants around the state.
An ambitious politics cover package ahead of the 2020 election wouldn't have been possible without these key players.
Two new Dallas concepts expertly combine Asian and Mexican flavors and methods, and a new concept from the chefs at Mixtli, in San Antonio, will soon do the same.
Venny Etienne's newest Levenity line is based on the floral military jacket the Houston icon dons in ‘Black Is King.'
Mason, one of the most sought-after young composers in the country, has a new work set to premiere in November.
These five new grain-to-glass releases are proof that the state’s still-young whiskey industry is developing a bold regional profile.