Eat My Words
November 1, 2013
Arro’s Drew Curren Talks About the Long Road to Opening a French Restaurant in Austin
Arro, a French restaurant in downtown Austin, opened in July with executive chef/partner Drew Curren and pastry chef Mary Catherine Curren, his wife, at the helm. Texas Monthly food editor Patricia Sharpe recently spoke with Drew Curren about why he chose to try this cuisine in