Tex-Mexplainer
October 6, 2020
Tex-Mexplainer: Pan de Muerto Is a Cross-cultural Taste of History
Ancient, colonial, and contemporary traditions are woven together in Dia de Los Muertos—and baked into the holiday's signature bread.
Ancient, colonial, and contemporary traditions are woven together in Dia de Los Muertos—and baked into the holiday's signature bread.
The novel coronavirus pandemic won’t defeat the versatile—dare we say perfect—food. “Tacos will feed America.”