The Texanist: Who Uses Tortillas in a Sausage Wrap?
A Plano couple is feuding over what kind of bread product should encase a hot link.
A Plano couple is feuding over what kind of bread product should encase a hot link.
UT professor Margo Sawyer turns former grocery store into a light-filled studio and home, complete with a rooftop garden.
We've covered its history and importance, but what about its food?
Southside Market in Elgin opened its doors in 1886, making it Texas’s oldest barbecue joint. Predictably, it has transformed considerably in its 130-year history. The original ownership, location, menu—even the famous sausage recipe—have all changed over that time. But this is not a story about eroding traditions. Southside Market stands as
Bastrop, Texas is known as the “Heart of the Lost Pines,” but it will have a little piece of the Sausage Capital of Texas inside the city limits by year’s end. Southside Market owner Bryan Bracewell has announced that he will build a new outpost of