Franklin BBQ

Bringing Brisket to New York the Right Way

Jan 21, 2013 By Jason Cohen

Daniel Delaney, a Brooklyn-based blogger who professes a deep and profound respect for Texas barbecue, bought a 200-pound smoker and a truckload's worth of Texas post oak to start Brisket Lab in his home state. 

SXSW: 5 Notable Moments

Jan 21, 2013 By Jason Cohen

Another memorable SXSW included appearances by Bruce Springsteen and Anthony Bourdain, record-setting attendance, and the return of Matthew McConaughey on the bongos.