Harold "Buzzie" Hughes

BBQ Joint Reviews |
May 15, 2013

Buzzie’s Bar-B-Q

Ordering brisket is a reflexive action for most eaters of Texas barbecue. And at a joint like Buzzie’s, with a reputation for expertly smoked beef, it’s truly a no-brainer. Where your tough choices come into play at this Hill Country standby is farther down the menu. If for some crazy…

BBQ Joint Reviews |
June 12, 2012

Buzzie’s Bar-B-Q

The original Buzzie’s burned down, so a newer building clad in stone and sitting off the main drag houses it now. The classic ordering process at the counter went smoothly and I was able to point directly to the crusty slices of beef that I preferred. As I…

BBQ Joint Reviews |
May 21, 2008

Buzzie’s Bar-B-Que

This clean, bright establishment in downtown Kerrville didn’t look seasoned enough to produce a brisket that had much character. But from the first bite, we felt humbled to be in its presence. The meat was juicy and packed with oak flavor, and its marbled edges were as soft as warm…