Six Mexican Hot Dogs to Try This Summer
Frankfurter season is here and what better way to indulge than with Mexican regional variations on the dish, which are often wrapped in bacon and topped with carne asada.
Frankfurter season is here and what better way to indulge than with Mexican regional variations on the dish, which are often wrapped in bacon and topped with carne asada.
Invented by grandmas and popularized by drive-ins, the cheese-filled, tortilla-wrapped frank is a nostalgic treat that's disappearing from menus.
Inspired by a childhood favorite, the wieners are a welcome addition to the menu of the Austin joint, especially when served with chili.
Randy Evans, of Haven, in Houston, created a new hot dog for the James Coney Island franchise.
That terminology is team president Nolan Ryan's own description of the Ballpark at Arlington's new one-pound, two-foot long, $26 chili-cheese dog.
Attention Dallas foodies: Bowery – an upscale hot dog restaurant on McKinney Avenue – is opening its doors to the public today. The restaurant’s menu includes a host of American classics, such as an upscale Korn Dog and a spicy Chili Kicker, with a number of global
It wasn't chili dogs that brought me to Dogello's on yet another 105-degree day in Austin. It was coffee ice cubes. Joe Holland's trailer in the parking lot of Freewheeling Bicycles was formerly The Good Bike coffee stand, so when he opened up in January, he kept serving their
Who cares how the sausage gets made? We’re back in Austin this week, and Man Bites Dog’s beef franks, brats, and sausages are so scrumptious that you’ll soon find yourself shoveling them in as if you’re part of a one-man hot dog eating contest. The front-runner was
All kids like frankfurters, but many parents are uneasy about the ingredients in store-bought wieners. Here is a simple recipe that will please all parties. Two people can complete the procedure in 45 minutes. These sausages won’t be as pink as the purchased variety because they contain no nitrates. If