Competing on ’Top Chef’ inspired the Bullard native to bring the flavors of his youth to his Portland, Oregon, restaurant.
On this week’s National Podcast of Texas, the celebrated Austin pitmaster discusses the first ten years of Franklin BBQ, the psychology of expectations, and next week’s Hot Luck Fest.
For year two of Austin's food and music festival, which starts Thursday, the pitmaster walks us through the fun.
On our latest podcast, Andy Langer talks to John Tesar, Rebecca Masson, and Rico Torres: three chefs who’ll represent their cities at next week’s Hot Luck Festival in Austin.
Co-founder Aaron Franklin says he's excited about the four-day food and music extravaganza, happening this May in Austin.
Aaron Franklin’s Hot Luck festival will debut in Austin in a couple weeks. Despite Franklin’s involvement, this isn’t strictly a barbecue festival, but smoked meat fans needn’t worry. There are still plenty of talented pitmasters coming to Austin for the highly anticipated food festival.The Hi Lo and Al Fuego,