Never been squirrel hunting? Here’s what you need to know: It tastes like chicken.
Read a Q&A with Philipp Meyer.
Ever wonder about that fellow in the crosshairs?
A recipe for when the hunters get home.
Last week, we talked to Jesse Griffiths about his new book Afield, which hits bookshelves tomorrow. During his interview, Jesse mentioned a recipe he felt would be a favorite amongst seasoned deer hunters. For those of you who are gearing up for…
A conversation with the Austin chef.
From riding on the range and stargazing to big game huntin, here are five guest ranches where you can explore your inner cowboy.
Lara Logan joins a hunt for scimitar horned oryx in the Hill Country.
East Texas deer breeder Billy Powell flouted the laws against importing live whitetails, emailing photos of his illegally obtained animals to prospective customers. Then Texas Parks and Wildlife came calling.
After stray bullets hit two students at an Edinburg junior high, officials consider erecting a cinder-block wall around the property.