BBQ
April 2, 2014
Interview: J. D. Bost of Jasper’s Bar-B-Q
Pitmaster: Jasper’s Bar-B-Q, opened 1915 (or 1918)Age: 52Smoker: Gas-fired rotisserie smokerWood: Pecan and OakAbout six weeks ago I sat down with J. D. Bost at Jasper’s Bar-B-Q in Waco. He’s the general manager of this nearly century-old barbecue restaurant on Elm Street started by an Italian immigrant. Since the
