Mason

BBQ |
September 2, 2014

Getting Your Goat

You’d think finding good barbecued goat in the Texas Hill Country wouldn’t be so difficult. This area has been the U.S. epicenter of sheep and goat ranching since the nineteenth century when wool and mohair (wool from goats) production took a foothold. Herds expanded greatly in the twentieth century, and while numbers have fallen in this

Loaded |
May 16, 2013

The Smile Machine

Perry and his pals celebrated the release of the first precision-guided firearms at the Mason ranch of TrackingPoint founder John McHale.

Food & Drink |
January 20, 2013

Honorable Mentions

Nineteen joints we couldn’t countenance not noting at all. AMARILLO Beans N Things A cozy country cafe plunked down on a busy city street. 806-373-7383 BRADY Hard Eight Pit Bar-B-Que Meats are cooked cowboy style directly over hot mesquite coals. 325-597-1936 DALLAS Baby Back Shak Owner Clarence

Texas History |
January 20, 2013

Squares

A masterpiece of courthouse architecture in Waxahachie, a handsome jail of native stone in Marfa: Significant structures line the streets of five terrific town centers.