Want to start the new year with some brilliant bubbles? Here are some of our current affordable favorites—and one big splurge.
A red-wine blend that stands up well to barbecue and Tex-Mex.
Kim McPherson of McPherson Cellars launches one of the first nationally-distributed Texas wines in collaboration with California Winemaker, Dave Phinney’s Locations brand, with the simple name that says it all: TX.
Nine Texas dry rosés that will entice you to drink pink all summer long.
Or at least when it’s cold outside.
High Plains grape grower, Andy Timmons of Lost Draw Vineyards has fast become a leading force in the Texas wine industry, and now he’s opening his own winery. We talk grapes, technology, wine and how to take Texas to a new chapter in American winemaking.
A dry rosé that can be enjoyed year-round.
Go on. Pour yourself a cold drink on a hot day.
The state's wine industry bids farewell to one of its great ambassadors, Clinton “Doc” McPherson, who passed away early Saturday morning.
The common thread: drink wine.