Noble Pig

Thanksgiving Dishes from Renowned Texas Chefs

Nov 21, 2012 By Layne Lynch

Turkey Day is upon us, and an abundance of families will be cooking fall-centric dishes at home tomorrow. In case you’re looking to scrounge up some last-minute Thanksgiving recipes, here are a few offerings from a handful of talented Texas chefs. Roasted Pumpkin Soup with Absinthe Crème Fraîche from Jason Dodge of Péché …

Noble Pig Wins Southwest Division of ‘Best Sandwich in America’

Aug 3, 2012 By Layne Lynch

Noble Pig‘s owners John Bates and Brandon Martinez can give themselves a pat on the back; apparently, they make the best sandwich in the Southwest. Photo taken by Marshall Wright On Wednesday, Adam Richman’s Travel Channel show “Best Sandwich in America” featured the Austin…

More Proof That Austin Is Smoking Hot!

Jan 27, 2012 By Patricia Sharpe

There’s nothing like a bandwagon. No sooner did Food & Wine and Bon Appétit fall all over themselves to give Austin a whole lotta love than (an online magazine for chefs and culinary insiders) decided to hold one of its four national awards ceremonies in…