Parkside

Eat My Words |
August 21, 2012

Pay It Forward Tonight with Daniel Curtis and Austin Chefs

Despite our most valiant efforts, we cannot predict the life events that await us around the corner. Before May of last year, Daniel Curtis – former food and beverage director of The Carillon – had every intention of continuing his work in the evolving Austin culinary scene. But when a diving accident

Eat My Words |
February 8, 2012

The Good News Is that Texas Captured Four of Seventeen Finalist Slots in Food & Wine’s People’s Pastry Chef Online Contest. The Bad News Is that Only Austin and Houston Made the Cut. What’s Up With That?

Not bad at all: Texas captured four of seventeen finalist slots in Food & Wine’s new “People’s Best New Pastry Chef” competition.” That’s really impressive, considering that the Texans are up against chefs from Chicago and New Orleans, among other cities (we are in Central, one of three competition