Pat's Pick

The Apprentice

Mar 22, 2017 By Patricia Sharpe

How a few formative years out in the middle of nowhere led Hugo Ortega to places he never imagined.

Rabbit at Rest

Feb 22, 2017 By Patricia Sharpe

Paul Qui dispenses with pomp and pageantry at Kuneho, his ode to perfect bites and grateful smiles.

pats-pick-gulf-crab-cake
Here’s the Beef

Jan 25, 2017 By Patricia Sharpe

And the crab cakes, pork chops, and black-eyed-pea gumbo. It’s all here at Ronnie Killen’s latest and greatest.

Feel the Burn

Nov 23, 2016 By Patricia Sharpe

A peck of tongue-tickling peppers will have you happily playing with fire at Houston’s newest Chinese restaurant.

Golden Age

Oct 19, 2016 By Patricia Sharpe

Why Austin's L'Oca d'Oro will keep you coming back for contemporary Italian fare.

Texas Nexus

Jul 20, 2016 By Patricia Sharpe

At Dallas chef Stephen Pyles’s Flora Street Cafe, Mexican, Southern, and cowboy foodways meet an internationalist sensibility.