Preorder your favorite Turkey Day dessert and let these bakeries and pie joints take a slice out of your holiday stress.
From bourbon-pecan to chocolate-pecan, dig in to these eight recipes.
Our state nut goes just fine with some cream and bourbon.
A pie that never lasts long enough to be stored in the refrigerator.
How do we love pecan pie? Senator Charles Schwertner counts the ways.
World's biggest Frito pie? Check. Most consecutive back handsprings? Got it. Largest pecan pie? Indeed. But when it comes to some truly important Guinness records, Texas is playing second enchilada.
Piecrust1 1/2 cups flour 1/4 teaspoon salt 1/2 cup vegetable shortening 3 to 4 tablespoons cold waterIn mixing bowl, combine flour and salt. Mix in shortening with fingertips until mixture resembles coarse cornmeal. Sprinkle water over mixture one tablespoon at a time, stirring with fork. Form dough into ball and
We couldn’t resist asking Gesine to share her pecan pie recipe with us. Check out the instructions for that crunchy, gooey Texas dessert, below.Pecan Pie from Pie it Forward ⅛ batch Quick Puff Pastry (page 22 of Pie It Forward) 1/2 cup unsalted butter 1 1/2 cups light brown sugar,
Bud "the Pieman" Royer of Royers Round Top Cafe shares his pecan pie recipe.
Our April “Home Plates” package included “Last Meals” from Jim Lehrer (“no dessert or coffee” – with good reason), Willie Nelson, Jason Moran (who takes up for mac-and-cheese as a vegetable), Charles Butt, Karen Hughes and Governor Rick Perry (bing-cherry congealed salad with cream cheese and pecan topping –
Handmade crafts, homey cafes, and cowboy couture make this Hill Country hamlet a browser’s paradise.
The Eighty-third Legislature just named the pecan pie the state pie of Texas. Celebrate by baking one using one of our very favorite recipes.
This Thanksgiving recipe has been my family’s secret for four generations. Now it can be told.