BBQ
July 12, 2023
This Pitmaster Is Preserving West Tennessee’s Whole-Hog Tradition
The craft of whole-hog barbecue in the Lockhart of West Tennessee has been dwindling, but Zach Parker resurrected a historic joint in order to save it.
The craft of whole-hog barbecue in the Lockhart of West Tennessee has been dwindling, but Zach Parker resurrected a historic joint in order to save it.
This is a note from pitmaster Carey Bringle. It is copied in its entirety, with his permission, from the Facebook page of Peg Leg Porker. And to those who will surely point it out, I do realize he is talking to me too, but it’s an important message. Enjoy.To