Many closed schools are continuing meal service for low-income students, but challenges to securing nutrition remain for vulnerable children across the state.
In ‘Kid Food,’ writer Bettina Elias Siegel discusses the challenges of ensuring that today’s children are eating nutritious diets.
“It’s not about french fries, it’s about freedom,” ag commissioner Sid Miller said.
First Bettina Siegel went after the beef industry. Now she’s tackling the Chinese government.
More than thirty Tivoli students brought their own lunches to school last week as part of a grassroots protest for healthier meal options.