BBQ
September 11, 2017
The Origin Story Behind Panhandle Onion Rings
The history of our barbecue editor's favorite side dish.
The history of our barbecue editor's favorite side dish.
At Prause Meat Market in La Grange, there is a green paper sign right next to the barbecue counter. It reads “Sorry We Do NOT Make Sandwiches.” It’s a reminder to customers that this is a meat market where meat—smoked or raw—is sold by the pound. If you want a