Rene Ortiz and Laura Sawicki, the acclaimed chefs from La Condesa and Sway, exited the acclaimed restaurants to pursue other unnamed interests. We spoke to the new executive chef at La Condesa and heard his plans for the restaurant's future.
Rene Ortiz and Laura Sawicki are two of the most respected chefs in the Austin culinary scene right now. After creating an impressive menu program at the upscale, modern Mexican restaurant La Condesa, the duo moved on to open Sway, a Thai-inspired restaurant, late last year. Recently, the talented executive
Turkey Day is upon us, and an abundance of families will be cooking fall-centric dishes at home tomorrow. In case you’re looking to scrounge up some last-minute Thanksgiving recipes, here are a few offerings from a handful of talented Texas chefs. Roasted Pumpkin Soup with Absinthe Crème Fraîche from Jason Dodge of Péché
The wait is over! Sway – a contemporary Thai restaurant on South First Street in Austin – will open its doors on December 9. For those who haven’t followed news about the much-anticipated restaurant, Sway was originally supposed to open this past summer. For over a
I first met Andrew Zimmern last fall at Whip In in Austin where the spirited television chef was filming his hit Travel Channel series, “Bizarre Foods.” Though Zimmern has traveled all over the world, he made
Attention, Austin foodies. You know that Thai restaurant that’s being built across from the Elizabeth Street Café by the La Condesa people? The one we’re all watching slowly rise from a vacant lot seemingly forever? Two of the most pressing questions about it have now been answered: