A perfect send off to the hot summer days.
TEXSOM, the nation's largest wine education conference, celebrated its ten-year anniverary, and Joelle Cousins, who works at Austin's Red Room Lounge, was named the best Texas sommelier in 2014, the sixth time an Austinite has taken home the honor.
How to best explore the area between Johnson City and Fredericksburg.
This month, we celebrate a red wine blend, the result of something you can get when you put a few different grapes together when there’s not enough to make a single-varietal wine. Sometimes wineries give these wines melodic, artistic names. In the case of Hye Meadow Winery, one of…
While many Texans were up late watching the Blood Moons, grape growers in the High Plains and the Hill Country spent their nights tending vines and hoping for the best. Both regions experienced below-freezing temperatures Sunday, Monday, and Tuesday nights, and late spring freezes like these are the sort of…
"I don't know if it was the vintage, the vine age or the winemaking confidence, but that was a particularly motivating flight."
A new marketing initiative led by some of the state's top wine producers has lofty ambitions of winning over an industry that has largely ignored Texas wines.
The Dallas Morning News/TEXSOM Wine Competition introduces some of the world's best sommeliers to Texas wines.
How Don Pullum of Sandstone Cellars is turning this sleepy little Hill Country town into a stronghold for Texas wines.
Six great Texas wines.