the 120 tacos you must eat before you die Articles

Nov 18, 2015 — By José R. Ralat

Let the vast universe of succulent cuts, chewy entrails, and cooking techniques be a mystery to you no more.

Five of the state’s most creative minds pay homage to that which makes the taco great.

Nov 18, 2015 — By Texas Monthly

Eight well-known and proud Texans answer this simple, age-old question.

Nov 18, 2015 — By Dan Solomon

On what it's like to be a beloved minor league baseball mascot.

Nov 18, 2015 — By Texas Monthly

Cachete, Gerardo’s Drive-in Type: Classic Mexican Rating: 5 Price: $2 One of the more curious culinary pageants in Houston happens every Thursday…

Nov 18, 2015 — By Brian D. Sweany

Our exhaustive (and tasty) list of Texas's best tacos.

Nov 18, 2015 — By Texas Monthly

Taco al Pastor a la Tuma, Urban Taco Type: Specialty Rating: 5 Price: $4.50 Markus Pineyro opened the first Urban Taco in…

Nov 18, 2015 — By Texas Monthly

Carne Guisada, Southside Barbacoa Type: Classic Mexican Rating: 4 Price: $2.49 On Saturdays, the carne guisada tacos, filled with cubed beef in a…

Nov 18, 2015 — By Texas Monthly

Potato and Egg, H&H Car Wash and Coffee Shop Type: Breakfast Rating: 5 Price: $4.99/plate Put aside the fact that H&H is…

Nov 18, 2015 — By José R. Ralat

A devotee’s long-awaited taco crawl through Mexico City.

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