Along with her husband, Thurman, the Hawaii native created a Texas barbecue institution more than 50 years ago.
The image above is probably the most well-known in Texas barbecue. A photo of, or with, the iconic pit at the Salt Lick is on par with braking for our state’s bluebonnets along the highway. This particular photo fetched me nearly 3,000 likes on Instagram. My best image of a Franklin
A few years ago a group of barbecue aficionados met up for a pow-wow at Louie Mueller Barbecue in Taylor. We wanted to share stories and some great smoked meats, and one of the attendees brought in some contraband dessert. It was homemade ice cream made with Dr Pepper flavored
From October 27-28, the Texas Book Festival will take place at the State Capitol in Austin. A number of talented, award-winning culinary authors will be attending the literary gathering, including Naomi Duguid – contributing editor of Saveur magazine and author of the recently
Yesterday, I reached out to a few food vendors and restaurants to find out how they’ve been preparing for the Austin City Limits Music Festival, which attracts thousands of avid music fans from all over the world. To start things off,
The Austin City Limits Music Festival (ACL) kicks off today, and it isn’t just the music scene that is attracting hoards of attendees to the festival grounds. The food lineup is just as alluring as the assortment of bands scheduled to
I’ve often thought that the Salt Lick is a joint that serves very respectable smoked meat, and is vastly overrated at the same time. The wait for a table on this sprawling campus of barbecue can exceed and hour, but no worries as you can enjoy drinks and live music
The Salt Lick is renowned throughout Texas, and holds a special place in the heart of BBQ fanatics. Many recent reviews have decried the demise of this mecca of Texas BBQ claiming that it’s all about atmosphere, and not enough about what’s in the pits. The setting alone may be