For more than 130 years, St-Rémy has carefully crafted fine brandies and other spirits that are enjoyed worldwide. Luckily for Texans, the French company’s newest offering is now available in the Lone Star State.
Nico Martini's tome is part industry profile, part tasting notebook, and 100 percent—or 200-proof—Texas whiskey boosterism.
Whether for a festive backyard gathering, a casual restaurant dinner at Austin’s DipDipDip Tatsu-ya, or a fine dining experience enjoying Japanese cuisine, the Toki Highball is a perfect way to toast the spirit of unity and harmony the summer athletic games symbolize for one and all.
Calling all outdoor and nature enthusiasts! Submit your best photos showing how you’re enjoying the outdoors or giving back to Mother Nature this Earth Day. Three winners will be chosen to win a prize package with Noble Oak and Texas Monthly goodies. Read the contest rules
Dripping Springs couple devote their resources to producing a whiskey known for its purity, simplicity, and elegance (and one ideal for the holidays).
The whisky fad.
Constables in Trinity and Smith counties have both busted home distilleries this month. Did reality TV inspire these alleged home hoochmakers?
4 tablespoons unsalted butter 1/3 cup sugar 1 egg 1/2 tablespoon very hot water 1/4 cup heavy cream 1/4 cup rye whiskeyMelt butter in double boiler over simmering water. In small bowl, whisk together sugar and egg, then stir into melted butter. Add hot water and simmer about 7 minutes,