A longtime favorite for Dallas socialites, this modern, sophisticated space has one of the best patios in the city. On the weekends, with tall trees and the downtown skyline as a backdrop, this wildly popular spot captures the essence of brunch. Mimosas and Bellinis flow to the sound of a live jazz band, while the kitchen delivers the likes of chilled red snapper ceviche and heirloom-tomato salads with creamy burrata. Most dishes have a twist of some sort, like the smoky chipotle hollandaise that adorns the crab eggs Benedict. Large, boisterous groups tend to linger at brunch, but dinnertime here is perfect for a quiet date night.
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A longstanding hot spot for its see-and-be-seen atmosphere, great cocktails, and creative dishes.