Emmer & Rye Articles – Texas Monthly

Travel Bristol Joseph

The National Podcast of Texas |

June 23, 2020

Tavel Bristol-Joseph Wants the Culinary World to Have a Hard Conversation About Racism

On The National Podcast of Texas, one of Food & Wine’s Best New Chefs on systemic racism and reopening in a pandemic.

James Beard Awards

May 9, 2019

Despite the Texas Shutout, There Was Much to Celebrate at the James Beard Awards

Our four chefs walked away empty-handed, yes, but this week's glamorous ceremony continued the trend of honoring more diverse and female finalists.

By Patricia Sharpe

March 27, 2019

Four of the Five James Beard Finalists for the Best Southwest Chef Are Texans

And yet, after the state’s even more stellar showing in the semifinals, the announcement feels disappointing.

By Patricia Sharpe

Vox Table Austin

February 22, 2016

Where to Eat Now 2016

Variety is on the menu at the ten best new restaurants in the state.

By Patricia Sharpe