BBQ
June 10, 2015
Interview: Marshall Prichard of Sammy’s BBQ
Owner/Pitmaster: Sammy’s BBQ; Opened 1992Age: 45Smoker: Wood-Fired RotisserieWood: HickoryMarshall Prichard could pass for a decade younger than his forty-five years. Somehow the barbecue business has been kind to him in the aging process. He was there on day one when Sammy’s BBQ opened in 1992, and he still brings a youthful
