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Dining Guide

Tokyo Cafe

Kevin Martinez’s kitchen keeps us happy with Asian twists on old favorites. His version of fish and chips finds planks of tempura-fried red snapper layered over signature “Tok” fries, hand-cut skin-on potatoes dusted in Japanese seasonings. Alongside, yuzu tartar and chile-mayo dipping sauces is just the right complement to smooth, cool tuna crudo with spicy aji amarillo dressing. At lunchtime, there’s much to satisfy in choices for the build-your-own bento box, with seaweed salad, classic rolls, thick slices of tempura-fried vegetables, and miso soup among options. Day or night, the tender panko-crusted pork loin with sautéed onions and a soft-egg topper makes the katsu bowl hard to pass up.

City: Fort Worth


Drinks: Bar

Price: $$$

Rating: ★★★★

Address: 5121 Pershing Ave., Fort Worth, TX, 76107

Hours: L & D Mon–Sat.

Phone: 817-737-8568

Website: www.tokyocafefw.net/home.html

Last updated: May 7, 2018