Tacos
May 2, 2023
West Texas and South Texas Meet at This New Burrito Joint
Alfonso’s Breakfast Burritos in Duncanville, just outside Dallas, is already a local hit with comforting guisados wrapped in freshly made flour tortillas.
Flour Tortillas
Tacos
December 19, 2022
Family, Faith, and Tortillas Propel This San Antonio Factory
Sonia Margarita Vasquez-Grizzle is the heart of Margarita’s Tortilla Factory, and despite personal challenges, she has always dedicated herself to her business.
Tacos
September 28, 2021
McAllen’s Neighborhood Molino Pop-up Mixes South Texas Favorites With Pre-Hispanic Traditions
Just don’t say it’s “elevating” Mexican food.
Tacos
July 7, 2020
A Former Barbecue Pitmaster Pivots to Tortillas, and They Are Glorious
Infused with beef tallow, Michael Wyont's tortillas are the result of his barbecue pedigree and his Mexican American heritage.
Tacos
April 22, 2020
Taco of the Week: Chorizo Verde Burrito at Las Almas Rotas
The Dallas mezcal bar's new chef rose to the to-go challenge when the city closed dining rooms his first day on the job.
The Texanist
May 19, 2018
The Texanist: Who Uses Tortillas in a Sausage Wrap?
A Plano couple is feuding over what kind of bread product should encase a hot link.