Jarrett Scales

Triple J’s Smokehouse

Dec 5, 2014 By Daniel Vaughn

The smokers were everywhere. Co-owner Rhonda Scales had led me through a swinging door into the kitchen where a hulking rotisserie pit was churning with tomorrow’s briskets. “We use all oak,” she told me as we walked out the back door. Split oak logs were piled around two more trailer-mounted…