Mark Prause

BBQ |
September 3, 2014

Interview: Prause Family of Prause Meat Market

Gary, Mark, Kathy, and Brian PrauseOwners: Prause Meat Market; Opened 1890’sAge: Gary Prause (60), Brian Prause (59), Kathy Prause (55), Mark Prause, pitmaster (51)Smoker: Wood-fired brick pitWood: OakPrause (pronounced Prowse-ey) Meat Market has been operating in La Grange for one hundred ten years. The

Daniel Vaughn

By Daniel Vaughn

BBQ Joint Reviews |
May 16, 2009

Prause Meat Market

A nondescript metal door on the side of the building is the entrance into the pit of this joint with more than one hundred years of history. Prause was a meat market in the late 1800’s and has been a barbecue joint nearly all of its life, according

By Daniel Vaughn